Thursday, May 21, 2009

Chocolate Butterscotch Fondue

With this being the Chocolate Factory, I felt the need to provide a chocolate dipping sauce that all the couples can enjoy on a night alone together. Hope yall enjoy this.

1/3 cup light cream or half & half
1 tablespoon sugar
1/4 teaspoon salt
1 1/2 cup semi-sweet chocolate chips
1/2 cup butterscotch chips
1/2 teaspoon vanilla

Heat cream or half & half, sugar and salt in a fondue pot over high heat. Lower heat, stir in chocolate and butterscotch chips. Reduce heat to low and allow bits to melt, stir constantly. Stir in vanilla. Use apple wedges, strawberries, marshmallows or other foods for dipping.

1 comment:

  1. Sounds tasty... I am sure you whip this up for your ladies

    ReplyDelete